Modern Olive Production

When we consider the new 'Modern' Olive Industry, we think about a modern olive growing model continuing high consistent quality yields with sustainable production methods through the efficient application of technology and resources. In order to achieve this objective, it is necessary to obtain maximum fruit and oil yields, the highest quality for the final product and minimal production costs. These yields must be achieved with consideration of environmental conditions and sustainability. Optimal profitability is not achieved with yields alone.

Quality throughout production management and the processing systems have a strong influence on the final price. Furthermore, minimal production costs are achieved only if mechanisation is adopted in a grove.

BBL is undoubtedly the leading example of this concept of modern olive growing. An extremely efficient and fully mechanised olive growing model achieving high yields and consistent high quality characterises our groves across Australia and soon Argentina.